Sunday, October 2, 2011

Sweet Potato Apple Bake

Food Items!
  • 2 medium-ish sweet potatoes
  • 3 of your favorite apples (I used Gala)
  • 2 small onions (about 1 cup after cut up)
  • handful of walnut pieces
  • 3 or 4 leaves of fresh sage
  • some olive oil

Cooking!
  1. Cut up onions, sweet potato and apples. I would do the onions first and start cooking them (step 2) while you're cutting the other stuff. I'm a big texture person and I like my veggies cut really thin so that's how I did it. It made it nice for layering that way too.
  2. Cook, saute, caramelize, whatever you feel like doing, the onions. When they are mostly finished add in the sage after mincing it.
  3. Spread out half of the cut sweet potato in a layer in a 9x9 baking pan.  Add half of the sliced apples in another layer.
  4. Repeat the sweet potato/apple layers.
  5. Drizzle with olive oil. Shake a bit of salt on there.
  6. Top with cooked onions.
  7. Sprinkle with walnuts.
  8. Cook at 350F for 40 minutes.




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